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Brunch time at the Tasting room in Winter Garden

August 06, 2015 at 12:30 PM

The Tasting Room, The Chef's Table in Winter Garden

Located at 99 W. Plant Street, "The Chef's Table at the Edgewater Hotel." is one of the best kept secrets in Winter Garden. Whether you choose to eat inside or outside, the food is always delicious. Since they opened their doors, they have dominated the Orlando Magazine Dining Awards, winning Best Restaurant, Best Chef's Table, Best Kept Secret, Best Wine Pairing Dinner, Best Appetizer, and Most Romantic Rendezvous... you must visit to find out why!

 

On this Peel we taste some of our favorite Orlando brunch items such as Pork Belly Benedict Eggs and Muffelletta Sliders.

 


 

In addition to the exclusive "Chef's Table" experience, they have a more casual option, called  "Tasting Room" , where you can choose from several small plates, craft beers, and a full bar. The Tasting Room is a fun place to go with your friends, they have great happy hours and an excellent Sunday Brunch. 

Their happy hours are Monday through Thursday from 4pm-7pm and Friday- Saturday from 4pm to 6pm. On Sundays they offer all day long happy hour drink specials.


Tasting Room serves tapa inspired dishes: small but big enough to share and try a little bit of everything, and they deliver the plates as soon as they are ready. Choose from salads, cold plates, hot plates, classics and of course, make sure you leave room for dessert! Our favorites include the fried green tomatoes, muffaleta sliders, duck fat fries and butternut squash ravioli. Tasting Room's brunch menu is unique. From eggs benedict, to burgers and New Orleans shrimp Po'Boy, the food will not disappoint you. Try one or two or three of their craft cocktails, they have so many selections, it is hard to choose, so ask your server for recommendations if you are not sure what you want.

Because of the limited seating of the Chef's Table, they  request that you make a reservation by calling or texting

 (407) 230-4837


Their hours of operation are: 

Chef's Table

(Reservations Recommended)

Sunday, 4:00-9:00pm
Monday-Thursday, 5:30-9:00pm
Friday-Saturday, 5:30pm-9:30pm

 

Tasting Room

(Reservations not needed)

Sunday 11:30am-10pm (Happy Hour 4-6) 
Monday-Thursday 4-10pm (Happy Hour 4-7)
Friday 4-11:30pm (Happy Hour 4-6) 
Saturday 11:30am-11:30pm (Happy Hour 4-6) 

They also offer a Private Cellar Room, available for private parties of up to 32 guests.

 

http://www.chefstableattheedgewater.com/tastingroom.html

 

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Tags: Brunch winter garden chefs table orlando brunch top orlando restaurants
Category: Video

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